Deep Fried Spotted Grouper 年年有余
This is one of the most easy to cook and good to eat Chinese New Year dishes to share with everyone. Happy Chinese New Year!!!
Deep Fried Spotted Grouper 年年有余 Ingredients:
1. 1 fresh spotted Grouper (600 g)
2. 3 cloves shallot (sliced)
3. Chinese parsley
Deep Fried Spotted Grouper 年年有余 Marinade:
1. 1 tbsp light soy sauce
2. 1/2 tbsp Shaoxing wine
Deep Fried Spotted Grouper 年年有余 Seasoning:
1. 2 tbsps light soy sauce
2. 1 tsp sugar
3. 2 tbsps water
Deep Fried Spotted Grouper 年年有余 Method:
1. Gut and wash fish. Make 3 cut across the length on each side of fish. Wipe dry and marinate for 1/2 hour.
2. Dust cornflour lightly on the fish. Deep fry in boiling oil over mid-low heat until done. Drain. Dish up and arrange Chinese parsley on top.
3. Heat wok. Add oil and stir fry shallot until fragrant. Add seasoning and bring to the boil. Pour over fish. Serve.